Welcome to the first review here on Noodle Journey! I am a total noodle novice, and I recently purchased a shitload of instant noodles from the Internet and I decided to document my experiences trying them and let you know which ones are worth a purchase. Nongshim Shin Ramyun is colloquially referred to on the Internet as Nongshim Red, Shin Red, or some variation thereof. I’ve always had instant noodles in my pantry, but it wasn’t until the Covid pandemic began that I started to explore more high-end offerings. And while most of what I’ll be reviewing will be the first time I’m having it, this is not the case here, and I’m starting with this one for a good reason because it is probably the standard to which I hold all other spicy Korean instant ramyun soups. This is one of the noodles I ordered completely blind one fateful day last year that started me on this path to instant noodle heaven.
All Reviews
Welcome to the Noodle Journey master archive. Browse every instant noodle review both from the Noodle Journey YouTube channel and exclusive to this site, where you’ll find deep-dives into the big world of instant noodles. I’ve covered hundreds of different flavors and styles, from the fiery heat of Samyang Buldak and the classic comfort of Nongshim Shin Ramyun to worldwide favorites like Indomie Mi Goreng, Nissin Cup Noodles, and A-Sha air-dried noodles.
Whether you’re looking for the best spicy broth, a creamy tonkotsu, or a vegetarian-friendly snack, this index is designed to help you find your next favorite bowl. Each review includes a detailed breakdown of Noodle quality, Spiciness levels, and an Overall score to give you the most honest look at what’s actually inside the package. New reviews are added regularly as the journey through the world’s best (and worst) instant noodles continues.

