My coworker grabbed me another round of goodies from Guam on his most recent trip, and the one I'm most excited about trying is this brand-new Acecook Curry House CoCo Ichibanya Supervised Curry Ramen, so it gets the honor of being the inaugural review. Curry House CoCo Ichibanya is a popular curry restaurant chain from Japan that has several locations worldwide, including a few in the USA. Unfortunately, I don't live anywhere near any of them, so this cup is the closest I'm going to get to eating the real deal as of right now. I'm a sucker for instant noodle restaurant collaborations, so I have high hopes for this.
Category: Site Exclusive Reviews
Review: Nissin Cup Noodles Malatang
I found this Nissin Cup Noodles Malatang flavor a few months back when I placed a big noodle order from Japan. I'm always intrigued when Nissin tries something wildly new with their limited-time Cup Noodle flavors instead of just adding a new seasoning oil to an existing flavor and calling it a day. This Malatang
Review: Dongwon Cheese Topokki
Dongwon Cheese Topokki is the other Korean rice cake variety from this manufacturer that I found recently at Walmart, and given how delicious I thought the Spicy and Sweet flavor was, I figured I'd better try this one too so I know what to stock up on next time I find myself in a Walmart.
Review: Mama Artificial Chicken Flavor Noodles
I'm a big fan of Mama noodles. They're cheap, they're flavorful, and there's something about those thin, chewy noodles that I really enjoy. These Mama Artificial Chicken Flavor Noodles are one of the more easy-to-come-by packs here in the US, and I'm pretty eager to see what Mama can do with such a simple flavor,
Review: Dongwon Spicy and Sweet Topokki
It's honestly been a little while since I had Korean rice cakes, and even longer since I reviewed one, and so when I spotted Dongwon Spicy and Sweet Topokki at my local Wamart (of all places), I figured I'd give them a try. There's also a Cheese version of this that I'll be reviewing soon,
Review: Maruchan Mennosuke Tategata Kamodashi Soba
Maruchan Mennosuke Tategata Kamodashi Soba is a neat flavor that I got out of the final ZenPop box last year. Buckwheat soba noodles with a duck and bonito broth! That's not something you really see in the USA at all. Will it be gamey like duck? Smoky and fishy like bonito? Read on to see
Review: Chef Woo Baja Chili Flavor Ramen
And now we come to Chef Woo Baja Chili Flavor Ramen, which is the last of these protein-added plant-based Chef Woo cups I have in my possession (aside from some Ramen Express by Chef Woo products, which I'll review another time). While I can't say I'm a huge fan of their noodles, they've certainly been
Review: Chef Woo Spicy Tequila Lime Flavor Ramen
I'm moving to the next item in my Chef Woo marathon queue, which is Chef Woo Spicy Tequila Lime Flavor Ramen. This one's pretty interesting to me, considering I can't recall ever seeing a tequila & lime flavored instant noodle before. Is this essentially going to be a margarita-flavored ramen? Because I'm not sure how
Review: Chef Woo Braised Beef Flavor Ramen
Here's the review for Chef Woo Braised Beef Flavor Ramen, hot off the heels of their Roasted Chicken flavor review I just conducted. This is basically the same schtick: a plant-based cup of noodles with added protein, medium amount of sodium, no MSG - all of the "healthy" stuff newer American ramen companies like to
Review: Chef Woo Roasted Chicken Flavor Ramen
After getting into a brief analysis about this brand's potential financial issues in the October 2025 news post, I thought it was appropriate to do a little marathon of the handful of Chef Woo products I currently have in my stash, starting with Chef Woo Roasted Chicken Flavor Ramen. (And just in case you didn't










